Banana Pudding Rice Krispies

Why make this recipe

Have you ever enjoyed a classic banana pudding or combined it with a crunchy Rice Krispies treat? This Banana Pudding Rice Krispies recipe brings together those beloved flavors, creating a fun and nostalgic dessert. It’s a delightful treat that suits any occasion, from family gatherings to casual parties.

What Makes This Banana Pudding Rice Krispies Special

This recipe takes the best parts of banana pudding and Rice Krispies treats and combines them into a layered dessert that is both creamy and crunchy. The sweetness of the bananas, along with the creamy pudding and the crunchy texture of the Rice Krispies, creates an enjoyable eating experience.

Ingredients:

• 3 tbsp butter
• 300g (10 oz) mini marshmallows
• 180g (6 cups) Rice Krispies cereal
• 1 package instant banana pudding mix
• 480ml (2 cups) milk
• 2 ripe bananas, sliced
• 240ml (1 cup) whipped cream
• Honey, for drizzling

Optional grouping

• Dry Ingredients:

  • Rice Krispies cereal
  • Instant banana pudding mix

• Wet Ingredients:

  • Butter
  • Mini marshmallows
  • Milk
  • Sliced bananas
  • Whipped cream
  • Honey

Directions:

1. In a large saucepan, melt the butter over low heat. Add the mini marshmallows and stir until completely melted. Remove from heat.
2. Stir in the Rice Krispies cereal until fully coated with the marshmallow mixture.
3. Press the mixture evenly into a greased 9×13-inch baking pan using a buttered spatula or wax paper. Allow it to cool completely.
4. In a medium bowl, whisk together the instant banana pudding mix and milk until smooth and thick.
5. Spread the prepared banana pudding evenly over the cooled Rice Krispies layer in the baking pan.
6. Arrange the sliced bananas on top of the banana pudding layer.
7. Add a generous layer of whipped cream over the sliced bananas.
8. Drizzle honey over the top of the dessert before serving. Enjoy your delicious Banana Cream Rice Krispies Treats!

Optional step details

• Prep: Gather all ingredients and tools before you start.
• Cooking: Be careful not to burn the marshmallows by keeping the heat low.
• Finishing touches: Drizzle honey just before serving to keep it fresh.

Helpful tips for Banana Pudding Rice Krispies

• Use very ripe bananas for extra sweetness.
• To prevent sticking, use buttered spatula or wax paper when pressing the mixture into the pan.
• Let the dessert chill in the fridge for an hour before serving for better texture.

Special Ingredient Notes

• Butter: Provides richness and helps melt the marshmallows.
• Mini marshmallows: Create a soft, gooey texture that holds everything together.
• Rice Krispies cereal: Adds crunch and is the base of the dessert.
• Instant banana pudding mix: Gives that classic banana flavor quickly.
• Milk: Helps create the smooth pudding consistency.
• Ripe bananas: Fresh bananas add moisture and flavor.
• Whipped cream: Lightens up the dessert and adds a creamy layer.
• Honey: Provides a natural sweet topping that complements the bananas.

How to serve Banana Pudding Rice Krispies

Best served chilled, this dessert can be cut into squares for easy serving. You can add extra banana slices on top for decoration or serve it in individual cups for a fun presentation.

How to store this recipe

Fridge

Store leftovers in an airtight container in the fridge for up to 3 days. The dessert can become a bit soft, so it is best enjoyed fresh.

Freezer

You can freeze the Rice Krispies base separately, but it’s best to add the banana pudding layer and toppings after thawing. It can be frozen for up to 2 months.

Variation

For an extra twist, consider adding a layer of caramel sauce between the Rice Krispies and banana pudding for a caramel banana flavor.

Notes

This recipe was inspired by classic dessert flavors but brings a new twist to the table, making it a hit for both kids and adults alike.

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FAQs

Can I use fresh whipped cream instead of store-bought?

Yes, you can use fresh whipped cream if you prefer a homemade taste.

How long does it take to prepare this dessert?

The preparation takes about 30 minutes, plus additional cooling time.

Can I make this recipe ahead of time?

Yes! You can make it a day in advance and store it in the fridge.

Is there a gluten-free option for this recipe?

Use gluten-free Rice Krispies cereal to make a gluten-free version.

Can I substitute the bananas?

You can substitute bananas with other fruits like strawberries or raspberries if desired.

Final Thoughts

Banana Pudding Rice Krispies is a delightful treat that combines the best of both worlds. With its creamy layers, crunchy base, and sweet flavor, it’s sure to please everyone. Whether for a special occasion or just a sweet craving, this dessert is always a crowd-pleaser!