Tangy Crispy Oven-Baked Honey BBQ Chicken Wings
Delicious oven-baked chicken wings coated in a tangy honey BBQ sauce, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 lbs chicken wings
- 1 cup honey BBQ sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with aluminum foil for easy cleanup.
- Toss the chicken wings with garlic powder, onion powder, salt, and pepper until well coated.
- Arrange the chicken wings in a single layer on the prepared baking sheet.
- Bake the wings for 30 minutes, flipping them halfway through to ensure even cooking.
- Remove the wings from the oven and brush generously with honey BBQ sauce.
- Return the wings to the oven and bake for another 10 minutes, allowing the sauce to caramelize.
- Take them out, let them cool slightly, and serve with extra BBQ sauce on the side.
Notes
For extra crispy wings, place them under the broiler for a few minutes after baking. Store in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 15g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg