Skinny Ranch Corn Dip
A delicious, healthy dip combining sweet corn with zesty ranch flavors, perfect for parties and snacks.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups corn (fresh, frozen, or canned)
- 1 cup plain Greek yogurt
- 1 packet ranch seasoning mix
- 1 cup shredded cheese (cheddar)
- 1 diced bell pepper
- 1/4 cup chopped green onions
- Salt and pepper to taste
Instructions
- In a large bowl, combine the corn, Greek yogurt, and ranch seasoning mix.
- Add in the diced bell pepper, shredded cheese, and green onions.
- Mix everything together until well combined.
- Season with salt and pepper to taste.
- Serve immediately or chill in the fridge for about 30 minutes to let the flavors meld together.
Notes
For dairy-free, use plant-based yogurt and nutritional yeast instead of cheese. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 4g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 15mg
Find it online: https://recipesunfolded.com/skinny-ranch-corn-dip/