Hearty Taco SoupSavor the Flavor with This Hearty Taco Soup Recipe Perfect for Dinner!
A comforting bowl of Hearty Taco Soup that combines the flavors of tacos in a hearty and nutritious soup.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef or turkey
- 1 onion, diced
- 2 cloves garlic, minced
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (15 oz) kidney beans, drained and rinsed
- 1 can (28 oz) diced tomatoes
- 1 packet taco seasoning
- 2 cups beef or vegetable broth
- Salt and pepper to taste
- Optional toppings: shredded cheese, sour cream, avocado, tortilla chips
Instructions
- In a large pot, brown the ground beef or turkey over medium heat until fully cooked.
- Add the diced onion and garlic, cooking until softened.
- Stir in the black beans, kidney beans, diced tomatoes, taco seasoning, and broth.
- Bring to a boil, then reduce heat and simmer for about 15 minutes, letting the flavors combine.
- Season with salt and pepper to taste, and serve hot.
Notes
Using fresh ingredients will enhance the flavor of your soup. For a creamier texture, add a splash of cream or a creamy soup base.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://recipesunfolded.com/hearty-taco-soup/