Berry Yogurt Parfait Trifle
A delightful treat with layers of creamy yogurt, fresh berries, and crunchy granola, perfect for breakfast or dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt (plain or flavored)
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 1 cup granola
- Honey or maple syrup (optional for sweetness)
Instructions
- Wash the berries thoroughly and pat them dry.
- Scoop the Greek yogurt into a large mixing bowl and mix in honey or maple syrup if desired.
- Prepare your serving cups or a trifle dish for layering.
- Spoon a layer of yogurt into the bottom of the cups.
- Add a layer of mixed berries on top of the yogurt.
- Sprinkle a layer of granola over the berries.
- Repeat the layers until the cups are full, finishing with yogurt and a few fresh berries on top for garnish.
Notes
For best texture, use thick Greek yogurt. Let the parfait chill in the refrigerator for 15-30 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 20mg
Find it online: https://recipesunfolded.com/berry-yogurt-parfait-trifle/